The Vineyards Trattoria and Pizzeria Menu

The Vineyards Trattoria and Pizzeria beautifully captures the essence of Southern Italian cuisine with a menu that balances tradition and innovation. Signature dishes like Veal Parm and Veal Piccata exemplify classic Italian flavors, while the Pollo Scampi and Salmon Piccata offer fresh seafood options elevated by delicate sauces. Their hand-tossed pizzas, such as the Vineyards Supreme and Leonardo’s with smoked prosciutto and balsamic glaze, are crafted with care and rich ingredients, creating a perfect harmony of taste and texture. The Insalata di Pollo Primavera and Insalata di Salmone provide vibrant, fresh salads that balance the richness of the mains. Accompaniments like garlic bread knots and red wine vinaigrette-dressed house salads round out the experience. Desserts, especially the decadent chocolate cake, finish on a sweet note. Paired with expertly curated wines and creative martinis, this menu invites guests to indulge in generous portions and exquisite flavors, all amidst an inviting, fine-dining atmosphere that keeps food hot and fresh with every bite.